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Book Details

ON BAKING-W/2012 MYCULINARYLAB ACCESS
{[{ book.title }]} ON BAKING-W/2012 MYCULINARYLAB ACCESS Edition: 3RD 13 ISBN: 9780133080483 Instructor's Edition: {[{ book.alt[0].isbn }]} {[{ (book.alt[0].used_price || 0) | currency }]} (Instructor's edition) {[{ book.used_price | currency }]} (Used) {[{ book.new_price | currency }]} (New)